How to Split a Restaurant Bill Fairly
To split a restaurant bill, calculate the subtotal per person, add a proportional share of tax and tip, and settle via a shared expense app like Loot.
Three Ways to Split a Restaurant Bill
| Method | How It Works | Best For |
|---|---|---|
| Equal Split | Divide total (including tax and tip) by number of people. | Similar orders, casual dining. |
| Itemized Split | Each person pays for exactly what they ordered, plus proportional tax and tip. | Mixed budgets, fine dining. |
| Host Pays | One person covers the bill, others settle later. | Business meals, celebrations. |
How to Calculate Tip on a Split Bill
Example: $120 bill, 4 people, 20% tip.
Subtotal per person: $30.00
Tip per person (20%): $6.00
Tax per person (~8%): $2.40
Total per person: $38.40